SCS Food Safety Training Schedule

Training courses: Training delivery options include public or private instructor-led webinars, classroom (when COVID restrictions are lifted) and online self-paced. SCS instructors are highly qualified and experienced, and consistently receive excellent ratings and reviews from SCS customers.

Online Training: Self-paced		Location
HACCP for Processors ( English & Spanish)	Join any time	Online
HACCP for Produce Operations (Spanish)	Join any time	Online
GMPs (English & Spanish)	Join any time	Online
HACCP for Agricultural Operations (English)	Join any time	Online
GLOBALG.A.P. (English & Spanish)	Join any time	Online

Public Courses 2022	Date	Location
October
HACCP for Produce Operations \| 8:30 am - 12:30 pm PT	Oct 3-6	Webinar
Foreign Supplier Verification Program (FSVP) \| 8:30 am - 1:00 pm PT	Oct 4-6	Webinar
HACCP Refresher \| 8:30 am - 12:30 pm PT	Oct 12-13	Webinar
PrimusGFS 3.2 Standard Workshop \| 8:30 am - 5:00 pm PT	Oct 17-19	Webinar
BRCGS Food Issue 9 Sites \| 8:30 am - 5:00 pm PT	Oct 17-18	Webinar
Food Industry Train the Trainer \| 8:30 am - 12:30 pm PT	Oct 18 -19	Webinar
BRCGS Food - Conversion For Sites \|8:30 am - 5:00 pm PT	Oct 19	Webinar
BRCGS Internal Auditor \| 8:30 am - 5:00 pm PT	Oct 20-21	Webinar
PrimusGFS 3.2 Auditor \| 8:30 am - 5:00 pm PT	Oct 21	Webinar
PCQI Preventative Controls for Human Food \| 8:30 am - 1:00 pm PT	Oct 24-28	Webinar
Food Safety Basics (Essentials) Microlearning Version \| 8:30 am - 12:30 pm PT	Oct 24-25	Webinar
Food Defense, Food Fraud & Crisis Management Microlearning Version \| 8:30 am - 12:30 pm PT	Oct 26-27	Webinar
November
Environmental Monitoring Program (EMP) Microlearning Version \| 8:30 am - 12:30 pm PT	Nov 1	Webinar
Food Safety Culture Microlearning Version \| 8:30 am - 12:30 pm PT	Nov 2	Webinar
New! BRCGS Issue 9: Conversion for Auditors \| 8:30 am - 5:00 pm PT	Nov 3-4	Webinar
Implementing SQF Systems Ed.9 \| 8:30 am - 12:30 pm PT	Nov 7-10	Webinar
PCQI Preventative Controls for Human Food \| 8:30 am - 1:00 pm PT	Nov 14-18	Webinar
BRCGS Lead Auditor \| 8:30 am - 5:00 pm PT	Nov 14-18	Webinar
GMP for Cannabis Manufacturing \| 9:30 am - 1:30 pm PT	Nov 14-16	Webinar
HACCP for Cannabis Manufacturing \| 9:30 am - 1:30 pm PT	Nov 14-17	Webinar
HACCP for Processors \| 8:30 am - 12:30 pm PT	Nov 28- Dec 1	Webinar
December
New! BRCGS Issue 9: Conversion for Auditors \| 8:30 am - 5:00 pm PT	Dec 1-2	Webinar
Implementing SQF Systems Ed.9 \| 8:30 am - 12:30 pm PT	Dec 5-8	Webinar
BRCGS Food Issue 9 Sites \| 8:30 am - 5:00 pm PT	Dec 12-13	Webinar
Internal Auditing for Food Safety Programs \| 10:00 am - 1:00 pm PT	Dec 12-13	Webinar
Allergen Management Microlearning Version \| 8:30 am - 12:30 pm PT	Dec 14	Webinar
BRCGS Food - Conversion For Sites \|8:30 am - 5:00 pm PT	Dec 14	Webinar
BRCGS Internal Auditor \| 8:30 am - 5:00 pm PT	Dec 15-16	Webinar
January 2023
BRCGS Food Issue 9 Sites \| 8:30 am - 5:00 pm PT	Jan 9-10	Webinar
PCQI Preventative Controls for Human Food \| 8:30 am - 1:00 pm PT	Jan 9-13	Webinar
BRCGS Food - Conversion For Sites \|8:30 am - 5:00 pm PT	Jan 11	Webinar
HACCP for Processors \| 8:30 am - 12:30 pm PT	Jan 17-20	Webinar
Food Defense, Food Fraud & Crisis Management Microlearning Version \| 8:30 am - 12:30 pm PT	Jan 19-20	Webinar
BRCGS Internal Auditor \| 8:30 am - 5:00 pm PT	Jan 23-24	Webinar
Implementing SQF Systems Ed.9 \| 8:30 am - 12:30 pm PT	Jan 23-26	Webinar
Food Safety Culture Microlearning Version \| 8:30 am - 12:30 pm PT	Jan 25	Webinar
Environmental Monitoring Program (EMP) Microlearning Version \| 8:30 am - 12:30 pm PT	Jan 26	Webinar
Internal Auditing for Food Safety Programs \| 10:00 am - 1:00 pm PT	Jan 30-31	Webinar
February 2023
Foreign Supplier Verification Program (FSVP) \| 8:30 am - 1:00 pm PT	Feb 7-9	Webinar
HACCP for Produce Operations \| 8:30 am - 12:30 pm PT	Feb 13-16	Webinar
GLOBALG.A.P. Growers Workshop \| 8:30 am - 12:30 pm PT	Feb 27-Mar 2	Webinar
PCQI Preventative Controls for Human Food \| 8:30 am - 1:00 pm PT	Feb 27-Mar 3	Webinar
March 2023
PrimusGFS 3.2 Standard Workshop \| 8:30 am - 5:00 pm PT	Mar 6-14	Webinar
HACCP for Processors \| 8:30 am - 12:30 pm PT	Mar 6-9	Webinar
BRCGS Food Issue 9 Sites \| 8:30 am - 5:00 pm PT	Mar 13-14	Webinar
Implementing SQF Systems Ed.9 \| 8:30 am - 12:30 pm PT	Mar 13-16	Webinar
BRCGS Issue 9: Conversion for Auditors \| 8:30 am - 5:00 pm PT	Mar 15-16	Webinar
Internal Auditing for Food Safety Programs \| 10:00 am - 1:00 pm PT	Mar 20-21	Webinar
HACCP Refresher \| 8:30 am - 12:30 pm PT	Mar 20-21	Webinar
PrimusGFS 3.2 Auditor \| 8:30 am - 5:00 pm PT	Mar 21-22	Webinar
Allergen Management Microlearning Version \| 8:30 am - 12:30 pm PT	Mar 22	Webinar

Our webinars are virtual training courses that are web-based and interactive, utilizing distance learning methods such as break-out sessions on the web platform ZOOM.

Discounts available for early bird, multiple attendees or courses - $25 each/$75 max per registrant.

Students + Government: 50% off online; $495 2-day, $295 1-day

Interested in Private Group Training?

Virtual web-based or in-person (limited due to COVID) training is available. Choose our ready-to-go courses or ask about a custom designed course.

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